Salted Chocolate Pecan Pie

This pie ups the ante in the pecan pie game. It’s full of a rich caramel custard and chock-full of pecans, with a healthy dose of chocolate to send it over the edge. With just a tiny hit of salt to balance out the sweet richness of the filling, this pie will be the one they talk about and request for every occasion.

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Everyone has their own favourite crust and pecan pie recipe. Take your favourite recipe (or a half-baked one from the grocery store) and  stir in one chopped dark chocolate bar into the filling.

Once baked, sprinkle with course sea salt. About 1/2 a tsp.

This pie will overwhelm your senses. Sweet, nutty, rich, creamy and salt.

The perfect way to end any meal.

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